About Us
Chattanooga Culture specializes in holistic kombucha but dabbles in all cultured foods! Established in 2022, we are a unique, holistic wellness-based food and beverage company looking to bring nature’s medicine into the hands of Chattanoogans. Our products are non-toxic and made with the most sustainable ingredients possible. Currently, we are offering a variety of yerba mate, coffee, and tea based kombucha flavors in both kegs and bottles. Whether you want to stock your refrigerator shelves or get a kegerator into your space, we’ve got you covered! Reach out today for your free sample.
The Brewer
Hello! My name is Matt Cone and I am here to serve this beautiful, wild world we find ourselves in. I am originally from Marietta, GA but grew up rowing on the Tennessee River and knew Chattanooga always had a special place in my heart. I was raised in a pretty unconventional way, on a lake, going to Montessori school, restricted from unhealthy foods, so from an early age I understood the benefit of connecting with nature and living a holistic lifestyle.
Over the years this interest peaked and it led me to Life University where I got my degree in Health and Wellness, followed by certificates in massage, meditation, energy work, mindfulness and stress reduction. Kombucha has been an underlying passion for 6 years now and I am finally ready to integrate all of my knowledge into one holistic company, Chattanooga Culture. Thank you for being here!
